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Recipe Corner

Bicol Express is Hotness Ready to Go

Bicol Express is Hotness Ready to Go

Titilaok Jun 03,2012 0 Comments

Bicol is known for its spicy loving palette. Majority of their cuisine and delicacies are based on the spicy flavor. But nothing stands out more than the famous Bicol Express. Here is the recipe ...

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The Heat is On for the Rainy Season

The Heat is On for the Rainy Season

Titilaok Jun 03,2012 0 Comments

Wake Up the Senses to Gising-gising This dish, usually cooked in the southern area of Luzon, is a great meshing of meat and vegetables. The dish’s color is dominantly green because of the mix ...

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Pritong Chicken Adobo

Pritong Chicken Adobo

Titilaok Apr 08,2012 0 Comments

Words By: Joan Lopez-Flores Pinoys love to have fun, and the same attitude can be said about how we treat food. Along with the innate Pinoy joviality is also a natural palate for excellent taste, ...

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Meringue Pie

Meringue Pie

Titilaok Mar 04,2012 0 Comments

If you’ve ever craved for the delicious, sweet and fluffly taste of an honest-to-goodness meringue pie, then you’re in for a very Pinoy treat! Here’s a recipe for your favorite meringue pie ...

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A Healthy & Hearty New Year To You!

A Healthy & Hearty New Year To You!

Titilaok Jan 01,2012 0 Comments

After going on a weeklong food trip to celebrate the Holidays (yes, you are excused), it’s time to wind down as we welcome 2012. All that ham, queso de bola, tsokolate, fruitcake, lechon, puto ...

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